Lables:
Ethnic Groups, Mon-Khmer Group, Romam ethnic group
Proper name:
Romam.
Population:
286 people (1999 census).
Language:
The Romam language belongs to Mon-Khmer group (of the Austro-Asiatic language
family). Romam language is strongly influenced by the Khmer language and is
close to languages spoken by some groups of the Sedang. Nowadays, the Romam
speak the languages of other ethnic groups, as well as Vietnamese.
History:
Elders say that the Romam have been living in this area for a long time. In the
early 20th century, the population of this ethnic group was quite dense,
distributed in 12 villages in which they live together with the Raglai. Today,
Romam people live together in one village.
Production activities:
The Romam live mainly from cultivation on widen fields. Sticky rice is grown as
the main staple, mixed with ordinary rice, maize and corn. In preparing the
land for planting, people use a knife to slash the vegetation, the axe to cut
the trees, and then light fires to burn and clear the land. When spreading
seeds they use two sharpened sticks to dig holes and a tube to hold the seeds.
They use their hands to pluck rice off the rice ears. Hunting and gathering
also play an important role in their economic life.
Fish
catching in the streams is done by hand or by using baskets and cylindrical
bamboo fish pots; poisonous leaves also prove very efficient for catching fish.
Among the family's part-time jobs, those of cotton planting and weaving are the
well-developed. Formerly, the Romam wove enough cloth to meet the needs of the
whole family. In addition, the Romam also barter their woven goods for oil,
salt and steel tools that they do not produce themselves.
Diet:
Today, the custom of eating by hands is still prevalent. The Romam enjoy eating
sticky rice which is cooked in a bamboo tube. Soup and chili-salt are also
popular. They take water from underground locations and store it in dried
gourds for drinking without boiling. On Tet holidays and festivals, the Romam
drink pipe wine made from rice, corn and manioc.
Clothing:
According to traditional customs, the Romam men wear loincloths, with the front
flap hanging over their knees and back flap falling down to their calves. Women
wear skirts, and some wear shirts with short sleeves. Both the skirt and
loincloth are made from un-dyed coarse white hand-spun cotton. Women like
wearing earrings made of ivory, bamboo or wood. According to the old custom,
young people have four to six of their upper teeth filed.
Housing:
The traditional Romam village is built in a certain arrangement. They live in
long-houses on stilts which are built adjacent to or surround the communal
house.. All the main doors of the house must face the communal house; there is
a public space between the communal house and those of the villagers.
Surrounding each Romam village is a protective fence. One house has many
kitchens. A couple lives in one room, which has a partition to separate it from
the other rooms and a separate kitchen. The central part of the house serves as
a reception area for guests. In Le village, Mo Rai commune, Sa Thay district,
Kon Turn province, each household lives in a large house, with wood partitions
and a metal roof, built using government funds.
Transportation:
The Romam transport goods using a basket with shoulder straps. The basket is
decorated with blackened bamboo motifs. Romam men use a separate basket for
carrying hunting tools and tools for cultivating widen fields. When they go to
festivals, Romam women use a particular basket for carrying their clothing,
shirts, and jeweler.
Social organization:
The head of a Romam village is an old chief who is the eldest; he is elected by
the villagers. Traditionally, a village is a closely-related community linked
together by mutual obligations and benefits. Barter trade and marriages provide
the Romam with relationships with other neighboring villages and ethnic groups.
Romam social relationships are still affected by a long-standing matriarchal
system, though nowadays it is making a quick transition to a patriarchal
system.
Marriage:
The typical Romam marriage takes place in two stages: engagement and the
wedding ceremonies. The wedding is organized in a simple way, with only the
first meal of bride and groom shared with villagers who come to wish the couple
happiness. After that, following the matriarchal system, the couple lives with
the wife's family for 4 or 5 years; then they live with the husband's family or
follow a rotational pattern with both sides of the family. Divorce is rare.
Birth:
Formerly, Romam women gave birth in a small house in the forest. When a baby is
born, the umbilical cord is cut by a piece of bamboo or by a sharp leaf. Each
village usually has one or two mid-wives who have experience assisting women as
they give birth. Women must abstain from eating fatty food from the time of
pregnancy until the child is three years old. Today, Romam women can give birth
in their own homes. However, at this time, a stranger may not enter the house.
If this rule is broken, the stranger will be kept in the house until the
completion of the mother's period of abstention, and the child will be named
after the name of the stranger.
Funerals:
The Romam use drums to inform the community when someone has died. The deceased
is placed in the front area of the house, with the head directed toward the
house and in profile. Burial takes place one or two days after. The tomb is
arranged in such a way that the faces of the dead are not turned toward the
village. Some families bury their relatives in one tomb, normally two or three
corpses in one tomb. In the Romam ceremony to abandon the tomb, there is a man
and a woman each carrying a mask, and playing drums and dancing. The mask of
the man has two horns and the mask of the woman has two canine teeth. After the
burial ceremony, these masks will be left in the tomb.
The
Romam are animists and believe in the existence of the human soul which, even
after death, becomes a supernatural force, powerful and mysterious. The Romam
worship these souls in order to secure for them a better life. One of the most
important spirits venerated by the Romam is the Rice Spirit who is worshipped
on the day that the Romam begin planting seeds, when young rice ears appear,
and before harvest. These rights are done in hopes that the Rice Spirit will
give them a plentiful harvest.
Festivals:
Rituals follow the agricultural cycle and the cycle of life, with offerings of
animals such as such as chickens, pigs or buffaloes. The biggest ceremony is carried
out after the harvest. Each family in the village carries out the ceremony in
rotation, with different households making offerings every few days, killing a
pig, some chickens or even a buffalo and then inviting all the villagers to
enjoy the feast. In addition to the new rice ceremony, Romam weddings for young
couples and funeral rites are other important rituals.
Artistic activities:
The Romam have a rich folk tradition that includes folk songs and love songs
with alternating lyrics sung by young people and stories told by elders.
Musical instruments, which include gongs, drum and flutes made of bamboo, are
an important part of Romam folk entertainment.
This
article written by Lanh Nguyen from Travel Agency in Vietnam
For
original article, please visit:
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